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Comparison of different fluorescence techniques in brandy classification by region of production

  1. Title statementComparison of different fluorescence techniques in brandy classification by region of production / aut. Jana Sádecká, Veronika Uríčková, Pavel Májek, Michaela Jakubíková
    Main entry-name Sádecká, Jana, 1964- (Author) - FCHPT Ústav analytickej chémie
    Another responsib. Uríčková, Veronika, 1987- Z3 (Author) - FCHPT Ústav analytickej chémie
    Májek, Pavel, 1952- Z1 (Author) - FCHPT Ústav analytickej chémie
    Jakubíková, Michaela, 1984- Z2 (Author) - FCHPT Ústav analytickej chémie
    Translated titlePorovnanie rôznych fluorescenčných techník na klasifikáciu brandy podľa miesta produkcie
    In Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy. -- ISSN 1386-1425. -- Vol. 216, (2019), s. 125-135
    LanguageEnglish
    Document kindRBX - článok z periodika
    CategoryADC - Scientific titles in foreign carented magazines and noticed year-books
    Category (from 2022)V3 - Vedecký výstup publikačnej činnosti z časopisu
    In databases CC: 000471317300016
    DOI: 10.1016/j.saa.2019.03.018
    Year2019
    article

    article

Number of the records: 1  

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