Number of the records: 1
Enkapsulácia antioxidantov pomocou chitozanu
Title statement Enkapsulácia antioxidantov pomocou chitozanu Main entry-name Hrašková, Erika (Author) - FCHPT Oddelenie potravinárskej technológie Another responsib. Kreps, František Z1 (Thesis advisor) - FCHPT Oddelenie potravinárskej technológie Translated title Encapsulation of antioxidants through the application of chitosan Issue data 2025 Faculty FCHPT Date of acceptation 04.06.2025 Degreee discipline potravinárstvo Degree program I-POHYKO Subj. Headings L-ascorbic acid Antioxidants Encapsulation Nanoparticles Chitosan Kyselina L-askorbová Antioxidanty Enkapsulácia Nanočastice Chitozan Language Slovak URL http://is.stuba.sk/zp/portal_zp.pl?podrobnosti=185732 Document kind DDP - diplomová práca book
Number of the records: 1