- Comparison of different fluorescence techniques in brandy classificat…
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Comparison of different fluorescence techniques in brandy classification by region of production

  1. SÁDECKÁ, Jana et al. Comparison of different fluorescence techniques in brandy classification by region of production. In Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy. Vol. 216, (2019), s. 125-135. ISSN 1386-1425 (3.232 - 2019).
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