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Anti/pro-oxidant properties of selected standard chemicals and tea extracts investigated by DNA-based electrochemical biosensor
- FERANCOVÁ, Adriana et al. Anti/pro-oxidant properties of selected standard chemicals and tea extracts investigated by DNA-based electrochemical biosensor. In European Food Research and Technology. 219 (2004), s.nestr. ISSN 1438-2377 (1.084 - 2004). C*
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