Title information : Euro Food Chem XIII, Macromolecules and Their Degradation Products in Food - Physiological, Analytical and Technological Aspects, 21.-23.9.2005, Hamburg, Germany Issue data : 2005 Document kind : zborník (príspevkov) References : \q2479**1 stu_us_cat*stu111129*xcla \q (1) - článok