Počet záznamov: 1
DNA/SPE Biosensor for Evaluating Antioxidant Activity
SYS stu111593 LBL 00000naa--22000003a-4500 005 20221115142830.1 008 060228s2005------------------------eng-d 040 $a STU $b slo 041 0-
$a eng 100 1-
$a Heilerová, Ľudmila $4 aut $9 70 $7 stu_us_auth*stu37708 242 00
$a DNA/SPE Biosensor for Evaluating Antioxidant Activity 245 1-
$a DNA/SPE Biosensor for Evaluating Antioxidant Activity 700 1-
$a Labuda, Ján, $d 1949- $4 aut $u C1180 $9 10 $7 stu_us_auth*stu19523 $U FCHPT Ústav analytickej chémie $T FCHPT Oddelenie analytickej chémie $X 3297 $U C1180 $Y 108 700 1-
$a Matulová, Martina $4 aut $9 20 $7 stu_us_auth*stu54946 773 0-
$7 nnam $d 2005 $t Euro Food Chem XIII, Macromolecules and Their Degradation Products in Food - Physiological, Analytical and Technological Aspects, 21.-23.9.2005, Hamburg, Germany $w stu_us_cat*stu111129 $g s.nestr.
Počet záznamov: 1